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Nutritive Value Of Alba Blood As A Source Of Protein, Hauge, Sigfred M. Reprinted from Association of Official Agricultural Chemists, vol. XI, no. 3; Department of Research Chemistry, Agricultural Experiment Station. Lafayette, Indiana: Purdue University., pp. 398-403, undated

 Item — Box: Communal Collections 24, Folder: 1, Item: 5
Identifier: MSF 167, File 1, Item 5

Scope and Contents

From the Collection:

One folder containing the papers of Sigfred Hauge.

Dates

  • Creation: undated

Creator

Language of Materials

From the Collection:

Collection materials are in English.

Access Information

The collection is open for research.

Extent

From the Collection: 0.025 Cubic Feet (One folder)

Repository Details

Part of the Purdue University Archives and Special Collections Repository

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